RESEARCH
BIOLOGICAL CENTER OF BIOCHEMISTRY INSTITUTE OF THE NATIONAL
ACADEMY OF SCIENCES OF UKRAINE |
![](../responders/thumbnails/dodatok6_academy.gif) |
PRODUCT TEST
RECORD SHEET
Product under test: soy paste |
![](../responders/thumbnails/dodatok1_academy.gif) |
..............................................................................................
APPENDIX
1.
Sample name: WET SOY PASTE |
![](../responders/thumbnails/dodatok2_academy.gif) |
..............................................................................................
APPENDIX
2.
Sample name: SOY |
![](../responders/thumbnails/dodatok3_academy.gif) |
..............................................................................................
APPENDIX
3.
Fatty acids content test
Sample name: WET SOY PASTE |
![](../responders/thumbnails/dodatok4_academy.gif) |
..............................................................................................
APPENDIX
4.
Fatty acids content test
Sample name: SOY |
![](../responders/thumbnails/dodatok5_academy.gif) |
..............................................................................................
APPENDIX
5.
Sample name: WET SOY PASTE |
![](../responders/thumbnails/dodatok6_academy.gif) |
..............................................................................................
APPENDIX
6.
Sample name: SOY |